300/5000
Carrying a wisp of shallow summer fragrance, condensation of a fat Qingyu clean dream. Food is the day of the people, in the spring rain in April, red like fire at the beginning of May, RED FAIRY on the company's catering reform such as raging fire, for staff to provide a variety of, different tastes of dishes, for staff to choose. Let every employee feel the care and warmth from the RED FAIRY family, enhance the sense of belonging of employees and the cohesion of the company.
Warmly congratulate the grand opening of guangdong hui feng in ruidefeng canteen.
Two, a variety of patterns, variety, for the staff to choose their favorite breakfast.
3. Fresh ingredients, clean and healthy dishes are perfect in color, taste and taste.
Four, the staff consciously queuing, orderly selection of meals, busy without confusion.
Conclusion: Through the on-site interview and satisfaction survey, the reform of RED FAIRY Restaurant has been highly praised by employees. The delicious food provided in all colors, smells and tastes further enables employees to feel the warmth of the Ruidefeng family.
